About Us
Fork is a neighbourhood restaurant in Lewes serving modern British cooking.
Our constantly changing, seasonal menus reflect our support for local farmers and artisan producers. Our meat, vegetables, fruit and cheeses come from small local farms; our fish is fresh off the boat at Newhaven.
Chef Jack Standen
Meet Fork Head Chef, Jack Standen - who brings his passion for locally produced food to your table.
Raised in a family of food lovers, he developed his love for cooking as his Dad’s Sous Chef during his Dad’s frequent and popular dinner parties, leading into his early career at the Ledbury and later the Lansdowne.
Fast forwarding to today, Jack joined us in 2022 as Sous Chef, and has worked up to now passionately leading the team as Head Chef.
Not only is Jack a devoted chef, but he's also a father of two, has a nut allergy, enjoys playing Dungeons and Dragons, and loves a classic Sunday roast (his Mum’s is still his favourite).
Our Menus
We believe that good food should be locally and responsibly grown.
Our menu changes each week to reflect what is freshly available and in season from the best local suppliers.
Please look below at our menus and wine list:
Lunch Menu
Dinner Menu
Sunday Lunch
Please note a discretionary 12.5% service charge will be added to your bill.
* = suitable for vegans/ can be made Gluten free, V = suitable for vegetarians
Please speak to a member of staff before ordering if you have any allergies or intolerances.
Our menus are seasonal and may change due to availability.
** Subject to availability & seasonality
Drinks Menus
In addition to our food menus making use of locally sourced seasonal ingredients, we are proud to offer locally produced wines and spirits from the best purveyors in the South of England.
Wine List
Sussex Spirits
Drinks List
Gift Vouchers
For the perfect gift, treat your friends and family to a dining experience with us here at Fork.
Available for any amount from £50, you can either pick it up in person or we will mail them to you by 1st Class Royal Mail.
To get yours, please contact us to via phone, email, or come into the restaurant and speak to the team.
Please click here to make a reservation
* Booking T&Cs apply - please click ‘Find a Table’ to learn more
